UMA Journey through the flavours of Peru with Peruvian chef Alejandro Saravia's modern take on South American cuisine. UMA is a gastronomical experience beginning on the coast of Peru with expert ceviches using West Australian seafood, moving through the valleys with Peruvian vegetables, and ending in the paddocks with high-end beef. UMA is a Peruvian fusion of traditional flavours and local produce.BAR UMABAR UMA is a light, flowing and intimate Peruvian cocktail bar based in Pan Pacific Perth's lobby lounge. All about the pisco – Peru's traditional spirit – BAR UMA serves signature Pisco sours and other tropical cocktails using tequila and rum. With colours inspired by Western Australian sunsets, BAR UMA's atmosphere is warm, inviting and familiar. BAR UMA is perfect for casual get-togethers and pre-dinner dates.